Herbed Orange Rice Recipes

Ingredients :

1 cup dry rice

2/3 cup chopped celery with leaves

2 tbsp minced onion

4 tbsp (1/2 stick) butter

1 cup butter

1 cup orange juice

1 tbsp grated orange zest

1 tsp salt

1/8 tsp thyme leaves

Cook the rice according to package directions. While the rice is cooking, in a medium skillet, sauté the celery and onion in the butter for 5 - 10 minutes, until tender. Add the remaining ingredients. Heat to boiling and then add to the cooked rice. Reduce the heat and simmer, covered, until the liquid is absorbed. Crumble the orange zest before adding. It has a tendency to stick together.

Makes 2-4 servings

#ads

Get your herbs and spices' ingredients here